Microbiology is an eminent subfield of biology. This sub-sector is concerned with organisms (that can only be seen through a microscope and cannot be seen with the naked eye), specifically microorganisms, their characteristics, functions, classifications, and methods to exploit and control their activities for human benefit. Microbiology began to flourish …

Microbiology is a study that studies a biologically varied group of usually small life forms, primarily bacteria and viruses. More than simply bacterial species were included in the diversity of microorganisms by the end of the classical Golden Age of microbiology. Other fields, in addition to bacteriology and virology, were …

Living organisms are classified into five kingdoms by R.H. Whittaker. He classified living species based on cellular structure, manner of nourishment, body organization, reproduction, phylogenetic relationship, and other factors. Monera, Protista, Fungi, Plantae, and Animalia were the five kingdoms. According to the above-mentioned criteria, the plant kingdom has been divided …

All viable seeds which have overcome dormancy (if any) either naturally or artifi­cially will readily germinate under suitable environmental conditions necessary for seed germination i.e., water, O2, temperature, and in some cases light. The seeds that just wait for suitable environmental conditions to germinate are said to be ‘quiescent’. In …