Jute is a long shiny vegetable fibre that can be spun into coarse strong threads. India, China and Bangladesh are three major producers in the cultivation or production of jute fibre. Before understanding the diseases, lets know different parts of a jute plant so that we can understand where to …
Read More »Classification of protein: A Short Tour Through The World of Protein
Proteins are the most abundant macro-molecules, occurring in each cell and each part of a cell. They are generally formed by one or more long chain(s) of amino acid residues. Classification of protein 1) Based on source There are two types of protein. a) Animal protein: They are derived from …
Read More »Alkaloids: A Secondary Metabolite
All of us might have heard about nicotine, cocaine and morphine. These are some bad world’s words that we always keep us away from. However, in biochemistry, a beautiful science where every natural compounds are discussed, these bad words along with some beauties have taken a very special sub-field known …
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Plantlet The Blogging Platform of Department of Botany, University of Dhaka