June, 2022

• 8 June

  Binomial Nomenclature: Two Term Naming System

  

  “How strange and chaotic life it become if it were possible to abandon the use of names for the identification of everything we see, make, or handle. The acquisition and dissemination of knowledge would become impossible, and the business of the world could not go on.”-Macself in Johnson, 1971 A …

  Read More »

May, 2022

• 26 May

  Online kasína, poker a iGaming: moderný fenomén digitálnej zábavy

  iGaming sektor patrí medzi najrýchlejšie rastúce odvetvia digitálnej ekonomiky v Európe aj vo svete. Online kasína, pokerové platformy a rôzne formy hazardu dnes využívajú milióny hráčov denne. Rozvoj technológií, mobilných aplikácií a okamžitých platieb spôsobil, že hranie je dostupné prakticky nonstop. V tomto kontexte sa často spomínajú aj riešenia ako …

  Read More »

April, 2022

• 13 April

  Release of An Improved Variety from Lab to Farmers: Part 2

  

  A variety is a genotype or group of genotypes approved for commercial cultivation by the Variety Release Committee and the Bangladesh government. A variety is also termed as ‘cultivar.’ The new variety should have morphological, physiological, and biochemical traits that set it apart from existing cultivars. In addition, it should …

  Read More »
• 2 April

  Release of An Improved Variety from Lab to Farmers: Part 1

  

  The ultimate aim of any breeding program of any lab is to develop varieties superior to the existing ones in yielding ability, disease and insect resistance, and other characteristics. The release of a strain for use as a variety is based on a conclusive demonstration of its superiority over the …

  Read More »

March, 2022

• 13 March

  Introduction: Microbiology, Microorganism and Contribution

  

  Microbiology (Greek word; micros “small” and bios “life”) is one of the most important branches of science which has been contributing to so many sectors like medical, soil, food, etc. Microbiology is a part of scientific study that deals with small organisms which can’t be seen by the naked eye …

  Read More »
• 11 March

  Fungi: Importance in Economy

  

  Fungi (singular: fungus) are a kingdom of generally multicellular eukaryotic creatures that are heterotrophic (cannot produce their food) and play essential roles in ecosystem nutrient cycling. Fungi are a diverse group of creatures that can be found in almost any ecological niche. Fungi number around 1.5 million species. Only roughly …

  Read More »
• 6 March

  Bandarban: Where Heaven of Nature Meets Wild Blue Yonder

  

  Bangladesh is blessed with a plethora of interesting spots to visit. The country has a lot to offer for a pleasant and educational trip, from gorgeous natural areas to historical landmarks. For its daring, unusual, and scenic terrain, the most isolated and least populated Bandarban is a popular destination among …

  Read More »
• 5 March

  Bryophytes: Extensive Habitats and Distributions

  

  Bryophytes are simple non-flowering, non-vascular land plants that reproduce through spores rather than flower or seeds. Bryophytes are often known as a junction or bridge between lower cryptogams and higher cryptogams. Since bryophytes reproduce via spores, their lightweight spores have been dispersed by the wind all over the world, in …

  Read More »
• 5 March

  Phycology: An Introduction to Algae and Its Study

  

  Phycology, generally referred as algology, is the study of algae, a diverse group of mostly aquatic plants that range in size from microscopic forms to shrubs or trees. The word phycology comes from the Greek word phykos, which literally means “seaweed.” They are the major producers in the food chain …

  Read More »

February, 2022

• 27 February

  Microbiology: Notable Pioneers and Their Contributions

  

  Microbiology is an eminent subfield of biology. This sub-sector is concerned with organisms (that can only be seen through a microscope and cannot be seen with the naked eye), specifically microorganisms, their characteristics, functions, classifications, and methods to exploit and control their activities for human benefit. Microbiology began to flourish …

  Read More »